| Official title | Manufacture of dairy products and edible ice | Manufacture of soft drinks and bottled waters | Processing and preserving of meat and production of meat products | Processing and preserving of fish, crustaceans and molluscs | Processing and preserving of fruit and vegetables |
| Plain-language summary | Use this group for the broader activity area of manufacture of dairy products and edible ice, including Manufacture of dairy products and Manufacture of ice cream and other edible ice. Open the child codes when a more specific code is needed. | Use this class for manufacture of soft drinks and bottled waters when the main activity includes Production of natural mineral waters and other bottled waters and Manufacture of soft drinks:. Check exclusions and nearby codes before applying it to a mixed activity. | Use this group for the broader activity area of processing and preserving of meat and production of meat products, including Processing and preserving of meat, except of poultry meat, Processing and preserving of poultry meat, and Production of meat and poultry meat products. Open the child codes when a more specific code is needed. | Use this group for the broader activity area of processing and preserving of fish, crustaceans and molluscs, including Processing and preserving of fish, crustaceans and molluscs. Open the child codes when a more specific code is needed. | Use this group for the broader activity area of processing and preserving of fruit and vegetables, including Processing and preserving of potatoes, Manufacture of fruit and vegetable juice, and Other processing and preserving of fruit and vegetables. Open the child codes when a more specific code is needed. |
| Official inclusions | Not stated separately in available source data | - - This class includes the manufacture of non-alcoholic beverages (except non-alcoholic beer and wine):
- - production of natural mineral waters and other bottled waters
- - manufacture of soft drinks:
- - non-alcoholic flavoured and/or sweetened waters: lemonade, orangeade, cola, fruit drinks, tonic waters, etc.
- - manufacture of other non-alcoholic beverages
| Not stated separately in available source data | Not stated separately in available source data | Not stated separately in available source data |
| Official exclusions | - - production of plant-based milk substitutes, see 11.07
| - - production of fruit and vegetable juice, see 10.32
- - production of concentrates from fresh fruits and vegetables, see 10.32
- - manufacture of milk-based drinks, see 10.51
- - manufacture of coffee, tea and maté products, see 10.83
- - manufacture of alcohol-based drinks, see 11.01 to 11.05
| Not stated separately in available source data | Not stated separately in available source data | Not stated separately in available source data |
| Typical examples | - - Manufacture of dairy products
- - Manufacture of ice cream and other edible ice
| - - Production of natural mineral waters and other bottled waters
- - Manufacture of soft drinks:
- - Non-alcoholic flavoured and/or sweetened waters: lemonade, orangeade, cola, fruit drinks, tonic waters, etc.
- - Manufacture of other non-alcoholic beverages
| - - Processing and preserving of meat, except of poultry meat
- - Processing and preserving of poultry meat
- - Production of meat and poultry meat products
| - - Processing and preserving of fish, crustaceans and molluscs
| - - Processing and preserving of potatoes
- - Manufacture of fruit and vegetable juice
- - Other processing and preserving of fruit and vegetables
|
| Common reasons to choose this code | - - Manufacture of dairy products
- - Manufacture of ice cream and other edible ice
| - - This class includes the manufacture of non-alcoholic beverages (except non-alcoholic beer and wine):
- - production of natural mineral waters and other bottled waters
- - manufacture of soft drinks:
- - non-alcoholic flavoured and/or sweetened waters: lemonade, orangeade, cola, fruit drinks, tonic waters, etc.
| - - Processing and preserving of meat, except of poultry meat
- - Processing and preserving of poultry meat
- - Production of meat and poultry meat products
| - - Processing and preserving of fish, crustaceans and molluscs
| - - Processing and preserving of potatoes
- - Manufacture of fruit and vegetable juice
- - Other processing and preserving of fruit and vegetables
|
| Common reasons not to choose this code | - - production of plant-based milk substitutes, see 11.07
| - - production of fruit and vegetable juice, see 10.32
- - production of concentrates from fresh fruits and vegetables, see 10.32
- - manufacture of milk-based drinks, see 10.51
- - manufacture of coffee, tea and maté products, see 10.83
| - - Activities primarily classified as processing and preserving of fish, crustaceans and molluscs
- - Activities primarily classified as processing and preserving of fruit and vegetables
- - Activities primarily classified as manufacture of vegetable and animal oils and fats
- - Activities primarily classified as manufacture of dairy products and edible ice
| - - Activities primarily classified as processing and preserving of meat and production of meat products
- - Activities primarily classified as processing and preserving of fruit and vegetables
- - Activities primarily classified as manufacture of vegetable and animal oils and fats
- - Activities primarily classified as manufacture of dairy products and edible ice
| - - Activities primarily classified as processing and preserving of meat and production of meat products
- - Activities primarily classified as processing and preserving of fish, crustaceans and molluscs
- - Activities primarily classified as manufacture of vegetable and animal oils and fats
- - Activities primarily classified as manufacture of dairy products and edible ice
|
| Usually not this code | - - Production of plant-based milk substitutes
| - - Production of fruit and vegetable juice
- - Production of concentrates from fresh fruits and vegetables
- - Manufacture of milk-based drinks
- - Manufacture of coffee, tea and maté products
| - - Activities primarily classified as processing and preserving of fish, crustaceans and molluscs
- - Activities primarily classified as processing and preserving of fruit and vegetables
- - Activities primarily classified as manufacture of vegetable and animal oils and fats
- - Activities primarily classified as manufacture of dairy products and edible ice
| - - Activities primarily classified as processing and preserving of meat and production of meat products
- - Activities primarily classified as processing and preserving of fruit and vegetables
- - Activities primarily classified as manufacture of vegetable and animal oils and fats
- - Activities primarily classified as manufacture of dairy products and edible ice
| - - Activities primarily classified as processing and preserving of meat and production of meat products
- - Activities primarily classified as processing and preserving of fish, crustaceans and molluscs
- - Activities primarily classified as manufacture of vegetable and animal oils and fats
- - Activities primarily classified as manufacture of dairy products and edible ice
|
| Related codes | - - 11.07 Manufacture of soft drinks and bottled waters
- - 10.1 Processing and preserving of meat and production of meat products
- - 10.2 Processing and preserving of fish, crustaceans and molluscs
- - 10.3 Processing and preserving of fruit and vegetables
- - 10.4 Manufacture of vegetable and animal oils and fats
- - 10.51 Manufacture of dairy products
- - 10.52 Manufacture of ice cream and other edible ice
- - 10 Manufacture of food products
| - - 10.32 Manufacture of fruit and vegetable juice
- - 10.51 Manufacture of dairy products
- - 10.83 Processing of tea and coffee
- - 11.01 Distilling, rectifying and blending of spirits
- - 11.05 Manufacture of beer
- - 11.02 Manufacture of wine from grape
- - 46.34 Wholesale of beverages
- - 82.92 Packaging activities
- - 11.03 Manufacture of cider and other fruit fermented beverages
- - 11.04 Manufacture of other non-distilled fermented beverages
- - 11.0 Manufacture of beverages
| - - 10.2 Processing and preserving of fish, crustaceans and molluscs
- - 10.3 Processing and preserving of fruit and vegetables
- - 10.4 Manufacture of vegetable and animal oils and fats
- - 10.5 Manufacture of dairy products and edible ice
- - 10.11 Processing and preserving of meat, except of poultry meat
- - 10.12 Processing and preserving of poultry meat
- - 10.13 Production of meat and poultry meat products
- - 10 Manufacture of food products
| - - 10.1 Processing and preserving of meat and production of meat products
- - 10.3 Processing and preserving of fruit and vegetables
- - 10.4 Manufacture of vegetable and animal oils and fats
- - 10.5 Manufacture of dairy products and edible ice
- - 10.20 Processing and preserving of fish, crustaceans and molluscs
- - 10 Manufacture of food products
| - - 10.1 Processing and preserving of meat and production of meat products
- - 10.2 Processing and preserving of fish, crustaceans and molluscs
- - 10.4 Manufacture of vegetable and animal oils and fats
- - 10.5 Manufacture of dairy products and edible ice
- - 10.31 Processing and preserving of potatoes
- - 10.32 Manufacture of fruit and vegetable juice
- - 10.39 Other processing and preserving of fruit and vegetables
- - 10 Manufacture of food products
|
| Parent hierarchy | C MANUFACTURING > 10 Manufacture of food products > 10.5 Manufacture of dairy products and edible ice | C MANUFACTURING > 11 Manufacture of beverages > 11.0 Manufacture of beverages > 11.07 Manufacture of soft drinks and bottled waters | C MANUFACTURING > 10 Manufacture of food products > 10.1 Processing and preserving of meat and production of meat products | C MANUFACTURING > 10 Manufacture of food products > 10.2 Processing and preserving of fish, crustaceans and molluscs | C MANUFACTURING > 10 Manufacture of food products > 10.3 Processing and preserving of fruit and vegetables |
| Rev. 2 mapping | | - - 10.89 -> 11.07 (scope-aligned)
- - 11.07 -> 11.07 (exact)
| | | |
